{"id":3679,"date":"2018-10-03T11:11:18","date_gmt":"2018-10-03T11:11:18","guid":{"rendered":"https:\/\/costa-verde.com\/?p=3679"},"modified":"2021-01-20T09:31:27","modified_gmt":"2021-01-20T09:31:27","slug":"porcelain-new-age-restaurants-hotels","status":"publish","type":"post","link":"https:\/\/costa-verde.celsoalmeida.pt\/en\/porcelain-new-age-restaurants-hotels\/","title":{"rendered":"Porcelain: A new age across restaurants and hotels!"},"content":{"rendered":"<p><strong>Porcelain <\/strong>has been assuming, in recent years, particularly during the last two decades, a growing importance. The product\u2019s role across the <a href=\"https:\/\/costa-verde.celsoalmeida.pt\/en\/white-porcelain-image-hotels\/\" target=\"_blank\" rel=\"noopener noreferrer\">hotels and restaurants\u2019<\/a> market, as well as across the <strong>catering<\/strong> sector, has been the subject of several analyses. It is intended, therefore, to enrich and add value to the <strong>food<\/strong> displayed.<\/p>\n<p>What in the past was considered as a <strong><em>commodity<\/em><\/strong>, an undifferentiated asset, today takes-on a central relevance. Proof of this is the widespread concern that currently exists when choosing <a href=\"https:\/\/costa-verde.celsoalmeida.pt\/en\/costa-verde-porcelain-collection-process\/\" target=\"_blank\" rel=\"noopener noreferrer\">porcelain<\/a>.<\/p>\n<p>Let us recall, for example, that for many years the best-selling dish for <strong>hotels<\/strong> was only 24cm. This is unthinkable these days. Nowadays, people look for 30, 32 and 34cm dishes, as well as different and bold models, which combine <a href=\"https:\/\/costa-verde.celsoalmeida.pt\/en\/professional-porcelain-resistance-elegance\/\" target=\"_blank\" rel=\"noopener noreferrer\">elegance<\/a> and shape design.<\/p>\n<p><a href=\"https:\/\/costa-verde.celsoalmeida.pt\/en\/costa-verde-porcelain-irreproachable\/\" target=\"_blank\" rel=\"noopener noreferrer\">Costa Verde<\/a> is the main <strong>porcelain producer<\/strong>, across this strategic area of \u200b\u200bbusiness. It is present in the largest and most demanding <strong>hotel and restaurant chains<\/strong>, across more than 50 locations. That is why it plays an important role at international level.<\/p>\n<p>By being the satisfaction of the <strong>client<\/strong>\u2019s specific needs its main goal, the company itself holds a proactive attitude of <strong>support and development<\/strong>. It is based on this principle that it suggests <strong>new products and ways of displaying them<\/strong>.<\/p>\n<p>By being aware of the countries where it operates, and in which it intends to enter, <strong>Costa Verde<\/strong> often carries out specific market analysis. Thus, it is able to predict <strong>future trends<\/strong> and prepare new approaches, based on tracks outlined by <strong>professional<\/strong>, national and international, <strong>porcelain<\/strong>.<\/p>\n<p>&nbsp;<\/p>\n<h2>Porcelain following fashions and trends<\/h2>\n<p><a href=\"https:\/\/costa-verde.celsoalmeida.pt\/en\/gastronomy-trends-way-we-eat\/\" target=\"_blank\" rel=\"noopener noreferrer\">Cuisine<\/a> has undergone great changes, as a result of several<strong> influences<\/strong> which, without our realizing it, enter our houses. We\u2019re talking, for example, about the television, the computer and the smartphone.<\/p>\n<p>It is, nowadays, evident the need to reproduce, across <strong>restaurants<\/strong>, a more welcoming and comfortable environment for clients. According to this, attempts are made, aiming to recreate <strong>private environments<\/strong> and promote experimentation. These are major aspects in the study of a certain restaurant space, whether or not included in a <strong>hotel unit<\/strong>.<\/p>\n<p>This concern, combined with changes, regarding <strong>gastronomic options<\/strong> and <strong>food items\u2019 presentation<\/strong>, has led to the development of porcelain bases, which support and facilitate the work of the restaurant professional.<\/p>\n<p><strong>Costa Verde<\/strong>, as a company aware of sector trends, offers <strong>porcelain models <\/strong>in which you can find the necessary pieces for the implementation and \/ or development of a <strong>gastronomic line <\/strong>based on the latest <strong>trends<\/strong>.<\/p>\n<p><a href=\"https:\/\/costa-verde.celsoalmeida.pt\/en\/products\/\" target=\"_blank\" rel=\"noopener noreferrer\">Get to know Costa Verde\u2019s collections<\/a> and explore a wide range of porcelain pieces of exceptional quality!<\/p>\n<p>&nbsp;<\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n<h3 style=\"text-align: center;\"><a href=\"https:\/\/costa-verde.celsoalmeida.pt\/en\/products\/\" target=\"_blank\" rel=\"noopener noreferrer\"><img decoding=\"async\" class=\"aligncenter wp-image-12461 size-medium\" src=\"https:\/\/costa-verde.celsoalmeida.pt\/wp-content\/uploads\/2018\/10\/cta-products-300x76.jpg\" alt=\"\" width=\"300\" height=\"76\" srcset=\"https:\/\/costa-verde.celsoalmeida.pt\/wp-content\/uploads\/2018\/10\/cta-products-300x76.jpg 300w, https:\/\/costa-verde.celsoalmeida.pt\/wp-content\/uploads\/2018\/10\/cta-products-120x30.jpg 120w, https:\/\/costa-verde.celsoalmeida.pt\/wp-content\/uploads\/2018\/10\/cta-products.jpg 349w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/h3>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Costa Verde&#8217;s porcelain meets the new trends, across restaurants and hotels, as well as the recent gastronomic options. Learn everything here.<\/p>\n","protected":false},"author":438,"featured_media":4812,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[153],"tags":[],"class_list":["post-3679","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-porcelain"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Porcelain: A new age across restaurants and hotels!<\/title>\n<meta name=\"description\" content=\"Costa Verde\u2019s porcelain meets the new trends, across restaurants and hotels, as well as the recent gastronomic options. 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